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Blue cover features a yellow hand holding onto a green fork. The tagline reads "a sustainable cookbook", and the author is Ollie Hunter.
Inside spreads shows contents page. 3 sections of the book are 'zero waste', 'organic and seasonal', and '50% of produce within 30 miles'.
Inside spread shows 2 pages: 'stop buying plastic' and 'you eat what you waste'.
Inside spread shows tomato and raspberry salad recipe with a photo of the salad.
Inside spread shows 'Chicken leg, blue cheese and nettle pie' with picture of the pie.
Inside spread shows picture of 6 plates with different types of food. The opposite page reads 'the biggest elephant in the room'.
Inside spread title reads 'super not-so-super foods'. A section header in a yellow box reads "50% from 30 miles".
  • Load image into Gallery viewer, Blue cover features a yellow hand holding onto a green fork. The tagline reads "a sustainable cookbook", and the author is Ollie Hunter.
  • Load image into Gallery viewer, Inside spreads shows contents page. 3 sections of the book are 'zero waste', 'organic and seasonal', and '50% of produce within 30 miles'.
  • Load image into Gallery viewer, Inside spread shows 2 pages: 'stop buying plastic' and 'you eat what you waste'.
  • Load image into Gallery viewer, Inside spread shows tomato and raspberry salad recipe with a photo of the salad.
  • Load image into Gallery viewer, Inside spread shows 'Chicken leg, blue cheese and nettle pie' with picture of the pie.
  • Load image into Gallery viewer, Inside spread shows picture of 6 plates with different types of food. The opposite page reads 'the biggest elephant in the room'.
  • Load image into Gallery viewer, Inside spread title reads 'super not-so-super foods'. A section header in a yellow box reads "50% from 30 miles".

30 Easy Ways to Join the Food Revolution

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£14.99
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A Sustainable Cookbook

30 Easy Ways to Join the Food Revolution is an eco-friendly cookbook. Eating sustainably doesn't mean you need to sacrifice flavour! 

Recipes in this book include: 
  • Soda bread
  • Tomato and raspberry salad
  • Paprika bean stew
  • Chicken, blue cheese and nettle pie

Features: 
  • 30-day recipe plan
  • Infographics
  • 60 photos 

Additional Information: 
  • Author: Ollie Hunter
  • Pavilion Books Ltd
  • 144-page hardback edition
  • Publication Date: 06/02/2020
  • 235 x 193 mm